The most sought-after culinary event of the year is back, and it’s hotter than ever! From December 2nd to December 12th, Birdie G’s will transform into a gastronomic wonderland with its annual dinner series, “8 Nights at Birdie G’s,” hosted by the illustrious James Beard nominated Chef/Owner Jeremy Fox. This is not just a dinner; it’s an exhilarating journey through flavors, creativity, and collaboration that you simply cannot miss!
Imagine a night where culinary stars align, each bringing their unique flair to the table. This year, we’re thrilled to announce an electrifying lineup of award-winning guest chefs who will be showcasing their culinary prowess under one roof! From Nancy Silverton of Mozza fame to the innovative Grant Achatz from Alinea, each evening promises an unforgettable feast for your palate.
Mark your calendars as we take you through the extraordinary chef pairings you can savor each night:
– 12/2: Kick off the series with legends in the kitchen, Nancy Silverton from Mozza, alongside the fabulous Shaina Loew-Banayan of Cafe Mutton. Prepare for a delightful blend of tradition and innovation!
– 12/3: Continue the excitement with Kevin Tien from Moon Rabbit, bringing tastes from Washington D.C., and Miles Shorey of Pijja Palace, Los Angeles, where global influences meet local ingredients.
– 12/4: Dive into culinary creativity with Aisha Ibrahim from Canlis, Seattle, and the talented Spencer Horovitz of Hadeem, San Francisco, as they serve up dishes that tell their own vibrant stories.
– 12/5: Experience the dynamic duo of Chad Colby from Antico Nuovo and Ryan Bartlow of Ernesto’s, New York City, creating an evening loaded with flavors that will leave you wanting more.
– 12/9: The Hong duo, Katianna & John from Yangban, team up with local favorite Matt Schaler, promising a night where East meets West in a sensational culinary fusion!
– 12/10: Get ready for a treat as Jonny Black from Chez Noir and Jihee Kim of Perilla take center stage, crafting dishes that will illuminate your Wednesday night!
– 12/11: Prepare to be amazed with the one and only Grant Achatz from Alinea, paired with the talented Jon Harris of Linden – an evening that’s destined to be unforgettable!
– 12/12: Finally, close out the series with a thrilling night led by Jason Hammel of Lula Cafe and Kwang Uh from Baroo, as they set the perfect end to this culinary celebration.
Each evening is not just about the food; it’s an exclusive, once-in-a-lifetime opportunity to experience signature dishes you won’t find anywhere else, all crafted by some of the best chefs in the industry! Whether you’re a culinary aficionado or seeking a unique way to indulge, this event is a must-attend.
Don’t wait! Purchase your tickets now and be part of an extraordinary culinary celebration at Birdie G’s. Let the flavors of the season captivate your senses and create memories that will last a lifetime!
